Welcome to Mi Dia From Scratch

Located in Grapevine, Plano and Flower Mound, Chef Gabriel DeLeon has created a truly harmonious menu, blending traditional Mexico City recipes with modern Santa Fe and Tex Mex flavors. Voted Top 10 Tex-Mex in USA Today, Mi Dia From Scratch invites you to experience a true fusion of the past and present.

Mi Dia invites you on a trip through Mexico’s heartland…

where the sun is hot and the chiles hotter. Chef Gabriel DeLeon has integrated flavors that are exciting as well as harmonious, blending traditional Mexico City recipes with modern Santa Fe and Tex Mex flavors. The result is a fresh new twist on tried and true favorites. As our spicy salsas begin to awaken your taste buds, let our knowledgeable servers be your tour guide through our menu. Mouth-watering offerings such as Cochinita Pibil and delicious Duck Carnita street style tacos are sure to become new favorites. And because everything is made From Scratch using only the highest quality ingredients, you know each meal is guaranteed to be an experience for your senses.

Refreshing ideas, authentic ingredients, skillfully prepared is our motto here at Mi Dia From Scratch. We invite you to take a break from your day with us and experience the art of dining well.

A blast of flavor in each bite. Dig into our Not-so-tableside Guacamole, folks! 🥑

Photo Credits to @ChelseyEatsDC

#Guacamole #Foodies #MiDiaFromScratch #TexMex #Tuesday #DFWEats

You can always count on Chef Gabriel DeLeon to not only entice you with flavors, but presentation. You never fail to amaze us, Chef! What is your favorite dish at Mi Dia From Scratch? Comment below.

#DFWEats #DallasFoodBloggers #Yummy #PlanoTX #GrapevineTX #FlowerMound #Foodies

We are thrilled to be listed on @OpenTable ‘Top 15 Favorite Dallas Neighborhood Restaurants.’. Thank you everyone for the support to make this happen, we are so grateful. Make your Tuesday extra tasty with a trip to Mi Dia From Scratch!

We are thrilled to be announced on '15 Favorite Dallas Neighborhood Restaurants' on @OpenTable. Give it a read - https://blog.opentable.com/best-local-neighborhood-restaurants-dallas-reservations-takeout/

We invite you to enjoy the season of indulgence with a luscious dinner. Dig into our Quesadilla De Huitlacoche made with Mexican truffle, jack cheese and roasted veggies. 🤤

#DFWEats #DallasFoodBlogger #FoodiesofInstagram #MiDiaFromScratch

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Sun thru Thurs – 11am to 10pm,
Fri & Sat – 11am to 11pm


Sun thru Tues – 11am to 9pm,
Wed & Thurs – 11am to 10pm
Fri & Sat – 11am to 10pm,

Sun thru Thurs – 11am to 9pm,
Fri & Sat – 11am to 10pm